The first official event on the program this week at my new school that I took part in was dinner. Upon arriving in the cafeteria, I saw this tray. Little did I know that the next day, the tray I grabbed off the pile would be this very same tray.
Meanwhile, 553 miles away, Momsie suddenly snorfled involuntarily.
Greens notwithstanding, Vermont is very friendly to me. Who knew school cafeteria food could be good? I've been eating almost exclusively vegan for 72 hours now. And it's not even by special request. The tofu is available right next to the beef au jus, no questions asked.
Even better: I've been eating almost exclusively vegan for 72 hours and paging CK to gloat about it. Dinner tonight: Organic seared seitan with red pepper chutney, whipped organic sweet potatoes, southwestern beans and rice, and for dessert, a "vegetarian" peach cobbler (Their label, not mine).
So far, I have not had cause to complain.
Except for that one spicy red bean cake that made an explosive reappearance on the other end of my digestive tract.
But I dig(r)es(s/t)... Hippie school food rocks.
Even better: I've been eating almost exclusively vegan for 72 hours and paging CK to gloat about it. Dinner tonight: Organic seared seitan with red pepper chutney, whipped organic sweet potatoes, southwestern beans and rice, and for dessert, a "vegetarian" peach cobbler (Their label, not mine).
So far, I have not had cause to complain.
Except for that one spicy red bean cake that made an explosive reappearance on the other end of my digestive tract.
But I dig(r)es(s/t)... Hippie school food rocks.
Welcome to my beloved state of Vermont! Hope your studies are going well and that you got good terps. I'm sooo curious who they are...tell them I said hello. Yes, Vermont is THAT small. ;) Looking forward to seeing you and CK and meeting Colin in a few days!
Posted by: Keri | June 28, 2008 at 11:41 PM
Rock on, just don't fart on!
Posted by: Josh | June 29, 2008 at 11:14 AM